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Town Spotlight: Easthampton
By Columnist Lynn Nichols
August 8, 2001

Easthampton is a study of contrasts. Part quaint New England town, part Noho-wannabe, it's a town that can't be pigeonholed into an easy description.

Founded in 1785, but settled more than a century earlier, the town was an agrarian community of just a few families through the first half of the 19th century. In 1789, the community got its first minister, Payson Williston (the name figures prominently in Easthampton history). It was Williston and his family that established the Williston Seminary, now the Williston Northampton School, the prep school whose buildings dominate the center of town. Williston's son Samuel took the town in a new economic direction in 1847 when he opened the Williston-Knight Button Company (there's a curious button theme in the Pioneer Valley — check out last edition's Monson spotlight). Following the success of the button company, more manufacturing came to Easthampton — several elastic companies (that later merged to form United Elastic), a rubber thread company, and several clothing mills. Some of these factory buildings still stand.

This economic boom took a hard hit in the depression era, but manufacturing rebounded in World War II with defense contracts, which carried the town through the 1950s and into the '60s. Then, like countless other New England communities, the town suffered through several economic slumps. Many of its factories closed (including United Elastic in 1972). But fortunately, Easthampton continued to adapt and grow. Of course, it's proximity to Northampton and the five colleges hasn't hurt a bit.

What's the town like today? We took a tour with former resident Laura Blair (she has since vacated the Pioneer Valley for Portland, Maine, but don't hold that against her) through its clean downtown and past well cared-for homes. There's a neighborhood feel to the place. During the summer, you can meet your friends on Saturday night at Jack the Barber's Backyard Movies, a free weekly event (though donations are cheerfully accepted) with almost first-run movies shown on a big screen.

Then there's the funkier side of town. Flywheel, a volunteer collective of artists, musicians, videographers and others, runs year-round events out of a converted cabinet store that range from punk, pop, avant-garde, hip-hop, jazz and techno to folk, theater, art openings, game nights, and even haunted houses (at Halloween, one would assume). They feature performers from around the world and just down the street (one of their recent events is an art show in a travelling Airstream!).

There's also the "natural" side of town. Easthampton is home to the 1,800-acre Mt. Tom Reservation. Once a popular downhill ski area (and recently the site of a ongoing protest against encroaching development), Mt. Tom offers 20 miles of hiking trails, a lake for canoeing, places to fish, picnic and observe scenic vistas. Another nature preserve is the 625-acre Arcadia sanctuary, part of the Mass. Audubon Society. Comprised of upland forest habitats, marshes and wetland ecosystems, Arcadia can be enjoyed by walking its five miles of marked trails. There are also interpretive programs through much of the year and kids' camps in the summer months.

But wait! How could we have gotten this far in the Town Spotlight without eating? (You'll probably notice a food theme in everything my husband and I write — it's one of our passions.) Our favorite Easthampton eatery is Zoe's Fish & Chop House. This place knows the meaning of customer service! We arrived sans reservation on a Friday night and were told the wait would be about an hour. So we headed over to the bar for drinks and munchies. But before the appetizer had even arrived, our table was called and we were ushered into one of the dining rooms (a big old house, Zoe's has several dining nooks). And we couldn't have been more impressed. Portions were big, the entrees were tasty and presentation was above par. I understand they're doing Sunday brunch now, and although we haven't tried it (yet), we surely will. The offerings (both the traditional breakfast fare and luncheon items) sound scrumptious.

We were impressed with Easthampton. If you're tooling around the Noho area, check it out sometime. It's a little challenging to get there from Northampton right now (the Oxbow Bridge is closed for repair, as we discovered), but it's still easily accessible from I-91 (the Route 141 exit). Tell them Valley Viewpoint sent you. It will probably just get you a blank stare, but then again, you never know!

 

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